These tasty little bites sum up Summer and are perfectly colour coordinated for Christmas. These work well as a platter to take to your celebrations and are delicious lunchbox treats for when you’re in a Christmas inspired, energetic lunch box making mood.
- Grape or cherry tomatoes, washed
- Cherry bocconcini
- Basil leaves, washed
- Cracked Pepper
- Cut the tomatoes and bocconcini in half. Cut the basil leaves into small pieces or better still start off using the smaller leaves.
- Grab a toothpick and stack a tomato, bocconcini, and basil.
- Pack them in the lunchbox or serve them on a platter. Sprinkle with cracked pepper and keep in the fridge until needed.Drizzle with olive oil and balsamic vinegar before serving.
You can also drizzle with olive oil and balsamic vinegar before serving if you like.